Northshore Magazine

Northshore March 2019

Northshore magazine showcases the best that the North Shore of Boston, MA has to offer.

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87 MARCH 2019 youngest of the clan, was in high school at the time, but he helped out around the restaurant when he could. Angelo and Lucio grew their business, adding Toscana Bar Italiano in Beverly in 2015. Valentino went to college and then headed to New York City and worked as a recruit- er. But when the idea to sell prepared meals came up, he decided to come home and join the family business. Nutre launched in May 2017. It served mostly family and friends to begin with, but it slowly grew through word of mouth. It was a phase of trial and error, the brothers said, during which they honed their recipes and business model. The website launched this past December, letting the com- pany reach a wider audience. Along the way they expanded the kitchen at Toscana Ris- torante so it could double as a production facility for Nutre. Meals are generally assembled overnight, after the restaurant side of the business has closed up for the night. e brothers, who admit they haven't gotten much sleep in the past year, stay up and pitch in measuring, weighing, and packing. Today the company has customers throughout New England. Customers can receive their meals at a partner Nutra launched in 2017, and has grown through word of mouth. T ake some time for yourself to enjoy one of the many professional services we offer... •  Hydrafacial •  Lightfusion Treatments •  Chemical Peels •  Collagen & Teen Facials •  Fire & Ice Facial •  Dermaplaning •  Injectables/Fillers •  Lash Extensions/Fills •  Eyelash Tinting •  Eyebrow Tinting •  Laser Facial Rejuvenation •  Microneedling •  Laser Hair Reduction •  Waxing Services Feaer's Med Spa 161 BAY ROAD HAMILTON, MA | FEATHERSMEDSPA.COM Book your appointment today! 978-468-5920 You' leave here fling light as a feaer! Refer a friend and you both get 20% off any regular priced service. Breakfast Lunch & Dinner Red's Kitchen + Tavern 131 Newbury St, Peabody MA 01960 978-531-(REDS)7337

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