Northshore Magazine

Northshore November 2019

Northshore magazine showcases the best that the North Shore of Boston, MA has to offer.

Issue link: http://read.uberflip.com/i/1182004

Contents of this Issue

Navigation

Page 107 of 123

DINING GUIDE November 2019 s p e c i a l a d v e r t i s i n g s e c t i o n and imbibing, Newburyport's 1 Tournament Wharf ranks top pier. 1 Tournament Wharf, Newburyport, 01950, 978-462-7785, michaelsharborside.com $$ SEA LEVEL OYSTER BAR Salem is known for its elevated cuisine scene. Sitting just feet above the harbor, Sea Level Oyster Bar fits right in. The raw bar is refreshing, the tacos are top-notch, the burgers will bowl you over, and the atmosphere is aces. Oh, and there is regular live music, a bevvy of craft cocktails, and special themed dinners. All told, Sea Level has the makings for a terrific tableside good time. 94 Wharf St, Salem, MA 01970, 978-741-0555, sealeveloysterbar.com $$ WOODMAN'S We all know it: Woodman's of Essex is straight-up awesome. Thanks to the vision of "Chubby" and Bessie Woodman, the North Shore is home to the first and best fried clams in the world! Not only do their lunch and dinner menus satiate with clam chowder, fresh lobster, and steamed clams, but their clambakes, barbecues, catering services, and online seafood for purchase make local news time and again. 121 Main Street, Essex, 01929, 978-768- 6057, woodmans.com $$ Asian FENG SHUI Feng Shui brings the influences of eastern China to the North Shore, with deep flavors and slow cooking. Check out the Hometown Highlights menu for Braised Pork Belly, Shanghai Tofu with Crabmeat, and the famous Steamed Juicy Pork Bao dumpling filled with ground pork. Or enjoy familiar favorites, from General Gau's Chicken to pork fried rice. Sushi lovers shouldn't miss classic rolls and beautiful innovations like the Tuna Wasabi Dumpling—thinly sliced tuna wrapped around crab and avocado. 2200 District Avenue, Burlington, gofengshui.com, 781-365-0918 $$ KARMA Experience authentic cuisine at Karma, where fusion flavors make every dish a delight—fusion being the key word here. Offering a large selection of Chinese and Japanese entrees, Korean selections, and high-grade sushi and sashimi, as well as delicate French-inspired sauces and techniques, the chefs at Karma deliver something altogether unique. 209 North Main Street, Andover, 978-809-3075, karmaandover.com. $$ 529 FRANKLIN STREET, MELROSE, MA 781.590.4916 | TAHPAS529.COM | @TAHPAS529 W W W . L I V E E A T L O C A L . C O M W E L L E S L E Y • W A Y L A N D • N E W T O N • W A L T H A M B O O K Y O U R H O L I D A Y PA R T Y A C O R P O R A T E C O O K I N G C L A S S inquire about GROUPS OF ALL SIZES CUSTOM MENU SELECTIONS SEATED, BUFFET, OR RECEPTION OPEN or HOSTED BAR c o n tac t ta r a@ l i v e e at lo c a l .c o m

Articles in this issue

Links on this page

view archives of Northshore Magazine - Northshore November 2019