Sugar Producer

August/September 2020

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www.SugarProducer.com 21 from," "I am familiar with how sugar is made," and "I confidently believe that a balanced diet includes sugar." Additionally, more people disagree with the statement "I feel guilty when I consume sugar" after seeing our messages. REAL SUGAR IS MINIMALLY PROCESSED With the simple message that sugar is "rooted in nature, not a lab," we also highlighted sugar's minimal processing even though answering the question of how sugar is processed was not the campaign's primary focus. Looking at the online conversations in our target markets throughout the campaign, we saw an uptick in mentions of "real," "natural" and "better" and a decrease in mentions of "processed," demonstrating a greater affinity for and acceptance of sugar's origin story. Traffic to www.sugar.org increased by an impressive 150 percent during the first two months of the campaign. By early summer, the campaign had led over 230,000 visitors to our website to learn more. This success led us to launch the campaign's second phase, which expanded the campaign to videos showing on over-the-top television channels like Amazon Prime and Hulu and devices like Roku, Apple TV and many smart TVs. This fall we will launch the third phase, which will include fresh, new graphics, and continue to increase the reach of our audience. Consumers want to learn more about how real sugar gets from farm to table, the people who bring us real sugar and how the ingredient is refined and processed, and we are happy to be the ones to teach them. n The term "Real Sugar" really resonates with consumers— "Real" means something.

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