Northshore magazine showcases the best that the North Shore of Boston, MA has to offer.
Issue link: http://read.uberflip.com/i/1272086
NORTHSHOREMAG.COM 162 AUGUST 2020 PHOTOGRAPH BY SHUTTERSTOCK Cooking Class E D I T O R S ' C H O I C E A PPLETO N CO O K S! IPSWICH Talk about farm-to-table. The classes and workshops at Appleton Cooks! use ingredients so fresh, they're bordering on rude—warm eggs from the chicken coop, dairy from the nearby cows, and just-plucked veggies from Appleton Farm's vegetable garden. In the farm's modern, well-equipped kitchen, professional chefs and instructors explain how to turn those farm goods into multi-course seasonal meals to savor after class. Due to coronavirus, all summer and fall cooking classes/workshops will be taught outside in smaller, socially distanced groups using the farm's outdoor brick oven. 219 County Rd., Ipswich, 978-356-5728, ext. 4118, thetrustees.org/places- to-visit/csa/appleton-farms-csa/ appleton-cooks/ R E A D E R S ' C H O I C E TA STE BU DS K ITC H E N N O RTH A N D OV E R NORTH ANDOVER "Learn, laugh, and cook" is the tagline at Taste Buds Kitchen North Andover, part of a national cooking franchise that offers kids cooking classes by day and adult BYOB classes at night, like Sushi + Dumplings. Laurel Holmes started the North Andover branch, which in response to COVID-19 began offering online instruction with so much success, the virtual model will continue into fall. 14 High St., North Andover, 978- 655-1790, tastebudskitchen.com/ northandover Appleton Cooks! and Taste Buds Kitchen won this year's Cooking Class award!