Northshore Magazine

Northshore June July 2021

Northshore magazine showcases the best that the North Shore of Boston, MA has to offer.

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NORTHSHOREMAG.COM 70 JUNE + JULY 2021 Dining outside on the North Shore is one of summer's greatest delights. The smell of salt in the air, the sound of waves lapping against boat docks, and the hustle and bustle of waterfront activity are a big part of what coastal New Englanders wait all year for. This summer, Dine dockside at one of the many water view eateries on the North Shore. BY LAUREN TORLONE MAHONEY WATER, FRONT AND CENTER PHOTOGRAPH COURTESY OF TUSCAN BRANDS I N - D E P T H outdoor dining continues to be one of the most popular destinations up and down the coastline. Fortunately, there are many places to enjoy a fantastic alfresco meal (whether in the sunshine or under the stars) during the next few months, and the best part is you get to visit a variety of charming seaside spots along the way. In Newburyport, the popular Tuscan Sea Grill and Bar has opened a new, harbor side– inspired outdoor dining spot called the Wharf. Located on the pier between Hilton's Marina and the restaurant, this addition offers seating for 108 people. Guests can enjoy a coastal– inspired menu with a focus on fresh seafood in a space that features picnic tables, a raw bar boat, and a full-service bar with craft beers on tap, as well as frosé, wine, and spirits—in other words, all the trappings for a perfect seaside afternoon. Also in Newburyport and boasting water views are Sea Level Oyster Bar and the Black Cow. Both The Tuscan Sea Grill and bar in Newburyport is a newcomer to the waterfront.

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