Northshore Magazine

Best of the North Shore 2013

Northshore magazine showcases the best that the North Shore of Boston, MA has to offer.

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B S ON 13 ST B E of or e 20 nor t h s h READERS' VOICE: "Bellavella cookies are TO DIE FOR… and their packaging is spectacular! I send them as gifts as well…and have always had rave reviews!" —MEGAN PHELAN and house-infused bourbon. The Pink Penelope—comprising Campari, St. Germain, grapefruit, and rosé—proved a refreshing, slightly sweet start to our Barrel House experience. READERS' CHOICE: FRANKLIN CAPE ANN, GLOUCESTER COFFEE SHOP Jaho Coffee & Tea, salem Jaho takes the prize for fair-trade beans and loose-leaf teas. Founder Anil Mezini traveled throughout Italy to understand fine brews and studied tea culture firsthand in Japan. His appreciation for both beverages resulted in the sophisticated Jaho Coffee & Tea. Outdoor seating, gelato, and artisan sandwiches can be added to the list of reasons why Jaho wins. READERS' CHOICE: ATOMIC CAFE, BEVERLY CONFECTIONERY Prides Crossing ConfeCTions, Prides Crossing The tasty and ad- dictive chocolates and other candies Chris Flynn makes at his charming old-train-station sweet shop— whether milk or dark chocolate, paired with fruits, nuts, coconut, or buttery caramel—will get your heart beating a little faster. You can taste the top-quality ingredients and see the hand craftsmanship in every piece. One word: turtles. READERS' CHOICE: TURTLE ALLEY CHOCOLATES, GLOUCESTER EDITORS' + READERS' CHOICE Bellavella, Topsfield COOKIES Bellavella homemade Cookies, ToPsfield There are cookies and then there are cookies. And Bellavella's are devilishly divine. Offering tasty homemade classics like raspberry thumbprint, iced oatmeal raisin, and snickerdoodles, as well as some not-so traditional morsels like 191 NSAugust13_FE_BONSEAT.indd 191 6/28/13 4:19 PM

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