Northshore Magazine

January / February 2014

Northshore magazine showcases the best that the North Shore of Boston, MA has to offer.

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ne Food Explore with us this summer. Programs for all children, ages 2.9-15 Call 978-623-8460 www.shedinc.org facebook.com/shedkidsclub REV_KJ JanFeb14 FoodTours.indd 102 With as many restaurant seats as residents, Portsmouth is a serious dining out town, with a plethora of options to suit every taste. Portsmouth Eats reflects that diversity, with a White Tablecloth Tour, a Sweets and Treats tour, guided by Carrigan, and a Welcome UNH tour, for college students and their parents. On that tour, Westcott brings the adults to some of the best restaurants in town, while Carrigan takes the students to all-you-can-eat buffets and other spots for the top "bite for your buck." But their most popular tour is the "Best of Portsmouth," which focuses on eateries featured on TV. The Blue Mermaid Island Grill, for example, is a favorite of Rachel Ray's $40 a Day, and Gilley's PM Lunch, a 100-year-old hot dog stand, has been discussed on just about every TV foodie show airing, including the Phantom Gourmet and Man vs. Food. Westcott says she thinks the excitement over food tourism is driven by the explosion of televised cooking shows. "Cooking shows fill the networks," she City Wine Tours (Boston and New York) says. "Food tasting, preparation, citywinetours.com and cook-offs have all become 855-455-8747 [forms of entertainment]." While a brush with a celebrity may be Maine Foodie Tours the gateway, from there, Westcott (Bar Harbor, Portland, and Kennebunkport) says patrons are hooked. "Having mainefoodietours.com traveled for food [once], you may 207-233-7485 find that there is no better way to get to know an area and the people Portsmouth Eats who live there than to visit their portsmouth-eats.com n kitchens and taste their food." ● 603-571-3287 Photos by Don Toothaker Informational Dining: City Wine Tours offers education and a great time. 102 11/22/13 4:24 PM

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