Northshore Magazine

December 2014

Northshore magazine showcases the best that the North Shore of Boston, MA has to offer.

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ADVERTISEMENT New American Cuisine A diverse menu influenced by French techniques, Italian flavors, and Asian spices. We offer creative appetizers, entrees and desserts in addition to a three course Prix Fixe menu at great value. Offering both on-site and off-site catering from appetizers to entrées to desserts, we will make the perfect customized menu for you and your budget. Ohana, 151 Main Street, Gloucester, 978-283-3200, ohanacapeann.com B O N S B E S T 2013 n o r t h s h o r e of Café Piazza Dolce, Winchester Café Piazza Dolce is your premier choice for holiday parties, birthdays and catering. Their from scratch to order menu reflects the best of the old traditional fare with a modern twist such as pumpkin agnoletti with braised short rib, butternut squash ravioli, and pumpkin risotto. Dishes can be prepared to go, catering size, and even customizable menus for events. See their menu online or visit on Instagram @Cafépiazzadolce. Café Piazza Dolce, 831 Main Street, Winchester, 781-838-6092, cafepiazzadolce.com Angelina's Italian Restaurant Treat yourself and your family to a special taste of Italy serving our homemade raviolis, or hand tossed Italian gourmet pizza. You'll also find our fresh fish dishes such as frutti d mare and scrod alla Vita. At Angelina's it's all about Family and the dinner table is for making memories. Book your Holiday func- tion at Angelina's. We also offer party trays. Angelina's Italian Restaurant, 1866 Main Street, Tewksbury, 978-319-9573, angelinasitalianrestaurantandpizzeria.com Prides Crossing Confections We'll make your holidays "Sweet and Simple." Drop in, order online or simply send us your shopping list. We'll beautifully package and wrap your selections then ship them to family, friends and clients directly from the store. Just like that- You're done, with time to enjoy the season! Celebrating 32 years of fine hand dipped chocolates and home made confections. Prides Crossing Confections, 590 Hale Street, Prides Crossing, 978-927-2185 pridescrossingconfections.com The Season, The Shopping, The Experience...With Us! The Holidays! Shopping the gift list, gathering to celebrate the season. Take time-out to relax and enjoy New England's best seafood experience, lunch and dinner. Meet with friends and colleagues to catch-up over special craft cocktails, our array of seafood appetizers, our classic oyster bars. Experience our seafood heritage, in historic Salem and Melrose. Order fresh seafood online, we overnight across USA! Turner's Seafood at Lyceum hall, Salem, 978-745-7665, & Turner's Grill & Market, Melrose, 781-662-0700, turners-seafood.com B O N S B E S T 2014 n o r t h s h o r e of Bonne Bouche Caterers Bonne Bouche custom designs your menu with your budget and tastes in mind. We take the work out of planning a celebration by managing your event, big or small, black-tie or casual. As always we use only hand-chosen, local ingredients to provide you with fresh-per-order cuisine. Sit back and relax, enjoy your party, and let us take care of every detail! Call Jen Sanford at Bonne Bouche Caterers, 978-423-7181, bonnebouchecaterers.com

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