Northshore Magazine

January/February 2012

Northshore magazine showcases the best that the North Shore of Boston, MA has to offer.

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special advertising section For more information, go to www.willowdaleestate.com or call (978) 887-8211. "One happy couple said it best: 'The food, the staff, and the service was excellent. Thank you for making our wedding day a dream come true!" - Briar Rose Forsythe, Owner & Executive Director For nearly 40 years, Gourmet Caterers has been considered one of Boston's premier caterers. In addition to their exclusive partnerships with some of Boston's most historic venues, including John F. Kennedy Library and Museum, John Joseph Moakley Federal Courthouse and Boston Symphony Orchestra, Gourmet is also a preferred vendor at several venues throughout the Boston area. Whether your dream wedding is a large event or intimate affair, Gourmet's team of innovative planners, chefs, stylists, and servers will be by your side to ensure that everything is perfectly and uniquely your own. From the food to the flowers, site location to linens, Gourmet promises wonderful memories to last a lifetime. Go to www.gourmetcaterers.com or call (617) 522-2820 for more information. "It's our goal to make sure that your event is specifically tailored to you…start to finish" - Kim Richard, Director of Sales Joe Fish is a traditional New England seafood house with a fun, creative style. They have a separate dining room available that can seat up to 50 people; the room features a private bar, restrooms, and entrance. The menu can be tailored to meet each and every event. Whether it is a formal sit-down dinner, casual buffet, or intimate gathering, Joe Fish can make entertaining your family and friends a memorable experience. The Loft is a 200-year- old post-and-beam-constructed farmhouse serving the finest steaks and comfort foods. It is also a truly unique place for your rehearsal dinner or bridal shower. For more information on Joe Fish, go to Joefish.net or call (978) 685-3663; for The Loft go to loftsteakandchophouse.com or call (978) 686-0026. "We customize each event to the specific needs of the customer, so if they want a traditional New England clam bake, we can do it, or if they want comfort food, we can create a menu around that. We cater the menu to each customer's needs and budgets, so each event is personalized." - Jim Dietz, Owner For bridal showers, rehearsal dinners, and wedding receptions, Ithaki restaurant offers excellent service and fresh, creative Greek cuisine. Dinner and catering events can accommodate between 15- 100 people. Their newly renovated dining room and expanded bar is the perfect place for a celebration. The restaurant serves classic modern Mediterranean cuisine such as rack of lamb and amazing scallops as well as local favorites such as Cape Ann Haddock, creamy mushroom risotto, filet mignon, gorgeous tuna, and chocolate mousse. The central location—close to Route 95 and 128 PROUD TO BE BONS 2011 WINNER, BEST CATERER

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