Northshore magazine showcases the best that the North Shore of Boston, MA has to offer.
Issue link: http://read.uberflip.com/i/532845
312 | AUGUST 2015 nshoremag.com LIVE photograph by Mark Corke LIVERY/LIMO BLACK TIE LIMO Whatever your definition of traveling in style is, Black Tie Limo has you covered with its extensive fleet of traditional stretch limos, classic Rolls-Royce sedans, and showy Cadillac Escalades, all driven by uniformed chauffeurs. The service has mastered all the little touches: wake-up calls and newspapers for morning airport runs, complimentary champagne for special occasions. And if you want something exceptional, Black Tie's event-planning coordinators will help you get all the details just right. Ward Hill Busi- ness Park, 25 Bond St., Haverhill, 978-373- 9625, blacktielimo.com R E A D E R S' C H O I C E B L A C K T I E L I M O PERSONAL CHEF SERVICE FINE FOOD + COOKING BY J. RICARDO SANCHEZ With a long history of four-star cuisine to his name, J. Ricardo Sanchez is the go-to guy if you're looking for a personal chef on the North Shore. A native of California, Sanchez attended Napa Valley Cooking School in St. Helena and upon graduating entered a career working with some of the top talent in the haute cuisine industry (such as the White Barn Inn and Arrows Restaurant in Maine and famous Le Cirque in New York). He went on from the restaurant world into catering with New York's premier catering company, Peter Callahan Catering. Today, Sanchez lives on the North Shore, where he creates beautiful and memo- rable dinner parties for his clients and their guests. 978-561-9856, finefoodandcooking.com R E A D E R S' C H O I C E G O T T H Y M E Newburyport, 781-929-2299, gotthyme.com Black Tie Limo