Northshore Magazine

Best of the North Shore 2015

Northshore magazine showcases the best that the North Shore of Boston, MA has to offer.

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2B Wilson Road · Nahant, MA 01908 · 781-593-7500 · www.tidesnahant.com TIDES RESTAURANT & PUB With a menu that features Prime Rib, grilled, baked & fried seafood, specialty pizzas, our BONS Award Winning Lobster Roll & more, Tides offers something for everyone. Check out our drink menu for fun cocktails, our ice cold 26 beers on dra & our well rounded wine list. Tides is beachside dining at its best – all year round. DININGGUIDE C.K. PEARL C.K. Pearl's fresh and trendy décor, quaint Essex setting, river view, and outstanding oysters are among its many accolades. Family-owned and operated, C.K. Pearl prides itself on top-notch service, high- quality ingredients, and kitchen expertise in the form of renowned chef Patrick Shea. For an innovative, eclectic twist on traditional New England fare, head to this little gem on Essex River. 112 Main Street, Essex, 01929, 978-890- 7378, ckpearlessex.com. $$ IPSWICH CLAMBAKE Since 1976, Ipswich Clambake has provided top-notch freshly caught seafood served up in classic New England style. Known for superb menu options in their restaurant, catering division, and online seafood market, Tracey Carlson and Keith Woodman also received the honor of the 2013 Essex Chowderfest Festival People's Choice first-place award for best Clam Chowder. Their seafood platters, homemade soups, sandwiches and salads, steamed clams, fish, and lobsters consistently earn applause. To create memorable dining experiences, the duo works with clients directly to plan clambakes, picnics, or BBQs in the backyard, at the beach, at a favorite location, or at one of their chosen venues. 196 High Street Ipswich, 01938, 978-356- 7201, ipswichclambake.com. $$ JOE FISH Nautical is what Joe Fish does best. From its funky maritime interior to the creative presenta- tion of its seafood, the place is all about the fresh catch and the paraphernalia used to capture it (even the dinner rolls are served in tin buckets, furthering the extreme theme). Fried calamari, Chatham oysters, bayou catfish, and grilled Gulf shrimp—these are just a few good reasons to live and dine on the North Shore. Joe Fish is another. 1120 Osgood Street, North Andover, 01845, 978-685-3663, 60 Main Street, North Reading, 01864, 978-207-0357, joefish.net. $$ LATITUDE 43 RESTAURANT & BAR With a cozy tavern perfect for lounging over cocktails; an eclectic live music line- up that never quits; a raw bar to make our North Shore natives proud; an architectur- ally fascinating building made of "green" materials, well, "Lat 43" is a top-notch venue for high-quality seafood seekers. 25 Rogers Street, Gloucester, 01930, 978-281-0223, latfortythree.com. $$$ SEAPORT GRILLE Situated on Gloucester's historic waterfront, Seaport Grille is the perfect dining destination. Fresh catch of the day like halibut, sole, or swordfish; baked stuffed lobster with seafood stuffing; or a sampling in the fried fisherman's platter are favorites. A covered, heated deck affords alfresco dining overlooking Gloucester Harbor. Check out Lobster Roll Thursday and visit the website to see more specials

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