Northshore Magazine

November 2015

Northshore magazine showcases the best that the North Shore of Boston, MA has to offer.

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140 | MAY + JUNE 2015 nshoremag.com 140 nshoremag.com November 2012 LASER ANTI-AGING FACIALS STARTING AT $100. Schedule a free consulta on with one of our medical aesthe cians today! NEWBURYPORT'S SOPHISTICATED MED SPA Specializing in Anti-Aging and Corrective Treatments S U I T E S I X M E D S PA . C O M I 9 7 8 . 3 5 8 . 8 1 7 8 6 W I N T E R S T R E E T U N I T 6 D, N E W B U R Y P O R T, M A I F R E E PA R K I N G B E F O R E A F T E R JUVERDERM I BOTOX I VOLUMA JUVEDERM . BELOTERO BALANCE . MICROPEELS HAIR REMOVAL LASER TREATMENTS . BOTOX . LASHES CORRECTIVE SKIN TREATMENTS . MEN'S GROOMING DR MARK K MARKARIAN, MD, MSPH Harvard-trained Aesthe c Plas c Surgeon LAUREN CHAPMEN Advanced Medical Aesthe cs OLGA CHICHENKO Advanced Medical Aesthe cs 140 in-depth FACES Imported Italian wines comprise a signifcant portion of their cellar. the door—one that included New England TV and sports celebs—every night of the week. A big part of the appeal was the incredible home- made, forward-thinking Italian dishes they prepared—a kind of rare menu that introduced ingredients like mus- sels, conch, and octopus to Boston diners. Those types of things may be standard fare on Italian menus today, but at the time, not very many chefs were using them. Ditto for the wine list. "Back in the '70s they didn't have any good or interesting wines in that neighborhood," says Frattaroli. "But we brought in new ones from all over Italy—Montepulciano d'Abruzzo and Barolos." The result of those innovations? Other restaurants in the North End started to open up, following their lead and prospering. Frattaroli had proven that New Eng- land could have an appetite for new and authentic food; he had plowed the neighborhood's field, so to speak, opening it up for like-minded eateries.

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