Northshore Magazine

November 2015

Northshore magazine showcases the best that the North Shore of Boston, MA has to offer.

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106 | NOVEMBER 2015 nshoremag.com BY CHARLOTTE ROTH For more than 30 years, Winfrey's has been dishing out creative confections on the North Shore. Sweet Sensations in-depth photographs by Anthony Pira Now a household name on the North Shore and across New England, Winfrey's Fudge and Chocolates has grown in leaps and bounds since its humble beginnings in 1979. Stuart and Christine Winfrey developed the first recipes for the company's signature fudge in the basement of their Peabody home. The couple serviced several wholesale ac- counts across New England, soon expanding to a location in Danvers, where they produced large batches of fudge and other candies, experi- menting with different flavors. By 1990, they made the jump to a retail location in Rowley. Now, nearly all of the company's 30 flavors of fudge and countless homemade choco- lates and candies are created in their production facility behind the Rowley storefront. Winfrey's has been a family business from the start; Stuart and Christine's three children began SHOP Hand-forged chocolates are Winfrey's hallmark.

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