Issue link: http://read.uberflip.com/i/821622
May-Jun 2017 23 meetings & conventions • mcmag-asia.com air-conditioned function space for up to 100 guests with a private bar and garden view. Smaller groups of up to 10 can choose to be surrounded by wine bottles for an exclusive degustation dinner created by chefs Nicolas Tourneville and Dove Sudarsana in the Private Cellar. Larger groups can buy out the entire space for lunch for 100 guests minimum, or dinner for 150 guests minimum, with a special dining package. TYPE OF ACTIVITY: meetings, cocktail receptions, dinners WOW FACTOR: Tropical gardens and Mediterranean cuisine ACCOMMODATES: 10 - 100 SERVICES: Catering EVENTS BOOKING: Metis Bali, reservations@ metisbali.com HOI AN, VIETNAM Cook like a local With Mrs Vy's cooking class you get a boat ride, market and street food guide, cooking class and slap-up meal all in one. Mrs Vy used to run these classes from the famous Morning Glory Restaurant, but has now moved to her own premises where she teaches you all about ingredients, hands-on cooking and finally savouring the local cuisine you just created yourself. TYPE OF ACTIVITY: Team building, recreational WOW FACTOR: Eating a DIY Vietnamese meal ACCOMMODATES: 12 – 32 SERVICES: Boat ride, market and street guide, cooking class, catering EVENTS BOOKING: sales@culinaryvietnam. com, www.indochinacharmtravel.com UNIQUE VENUE: Floating dinner For a twist on the usual boat excursion, at Exo Travel Vietnam, their exclusive floating platform events are turning heads. Surrounded by the calm waters of Halong Bay and under a roof made of jagged rock, up to 120 guests can tuck into delicious local cuisine as music echoes around the fascinating natural space. TYPE OF ACTIVITY: Recreational WOW FACTOR: Secret location ACCOMMODATES: Up to 120 SERVICES: Entertainment, catering, nature EVENTS BOOKING: ExoTravel Vietnam, Lise@ exoevents.com Top: Métis Restaurant, Lounge and Gallery in Bali; Floating dinner on –Halong Bay. "Surrounded by the calm waters of Halong Bay, tuck into delicious local cuisine as music echoes around."