Issue link: http://read.uberflip.com/i/958
my marina a ships' store and gas dock, two concrete launching ramps and a large fleet of rental boats. The campground has become a 115-site full hook-up camping area surrounded on three sides by the lake and bath-house facilities that include showers and coin operated laundry. A recreation department is available during the summer months and offers activities for guests and their children. Finding something to do is not a problem, as the resort has a sandy beach, a day-use picnic area with a volleyball net and basketball court, swimming pool with hot tube area, swing sets, shoreline fishing and postcard-perfect scenery. Lodging facilities are versatile. There are 34 cottages, a 24-room lodge with a great room, which is often used for holiday events, tournament meetings and family reunions. The Moors Restaurant offers onsite catering and on Sunday mornings beckons resort guests and hungry boaters off the lake for the famous all-you-can-eat breakfast buf- fet. The newly-designed restaurant offers indoor and outdoor dining in a charming, fishing lodge atmosphere, complete with buoys, anchors, nets and nautical memorabilia, repre- sentative of a time enjoyed by Ralph Moore and the Moore's Camp families of yesteryear. The gift shop contains souvenirs, knick-knacks, clothing and a limited amount of grocery items. Tucked away in the corner of the gift shop is a country store, selling hand- crafted items and antiques for those who appreciate attention to detail and fine workmanship. 42 Houseboatmagazine.com