Northshore Magazine

Northshore June/July 2018

Northshore magazine showcases the best that the North Shore of Boston, MA has to offer.

Issue link: http://read.uberflip.com/i/996797

Contents of this Issue

Navigation

Page 124 of 147

239 Main Street, Stoneham, MA 02180 • 781-279-9035 angeloristorante.com Join Us at Angelo's Ristorante for an Authentic Dining Experience You'll Think You're in the Heart Of Italy June + July 2018 DINING GUIDE everything at Palmers, which is why locals return time and time again. 18 Elm Street, Andover, 01810, 978-470- 1606, palmers-restaurant.com. $$ Italian ANGELO'S RISTORANTE & PIZZERIA Featuring traditional Northern Italian dishes, Angelo's Ristorante & Pizzeria works with three generations of family recipes, using local ingredients including herbs and spices, to create its seasonally inspired menu. House-made pastas, sauces, and mozzarella are enjoyed in a relaxing atmosphere that includes a wine bar and lounge. Of special note is their custom-built wine cellar, where they are able to host private parties of up to 20 guests. 239 Main Street, Stoneham, 02180, 781-279-9035, angeloristorante.com $$$ ALTO FORNO A modern Italian restaurant and lounge, and the sister restaurant to Pellana Steakhouse and Daniella's Café & Market, Alto Forno offers updated interpretations of classic Italian dishes put together by chef Antonio Bettencourt, artfully crafted cocktails, a wood-burning oven and raw bar, and a hand-selected wine list, served up in an urban lounge setting that's perfect for late night dining. 41 Cross Sreet., Peabody, 978-871-2942, altoforno.com $$$ TUSCAN KITCHEN In lieu of a trip to Italy, an evening spent dining at Tuscan Kitchen might stem the tide of Old World culinary cravings. For more than 25 years, Joe Faro has been perfecting artisan Italian dishes. His many visits to the country's diverse regions have helped turn his restaurant into an authentic tribute to the motherland. Dishes from Toscana, Umbria, Veneto, Piemonte, and Sicilia are prepared with careful, knowledgeable hands. For a heaping helping of Italy's best flavors, Tuscan Kitchen spoons ʼem out. Burlington location now open! 67 Main Street, Salem, NH 03079, 603-952-4875, 24 New England Executive Park, Burlington, 781-229-0300, tuscanbrands.com $$$ Mexican METZY'S Housed in the former abandoned Newburyport train depot, the cantina's urban industrial chic vibe is hard won. The exposed brick, soaring ceilings, and steel girders, complemented by corrugated steel framing the kitchen, lend an urban feel to the space, mixing with the same fresh, modern take on Mexican food, like the signature steak tacos, that have been a hit since owner Erik Metzdorf first opened his food truck in 2014. This

Articles in this issue

Links on this page

view archives of Northshore Magazine - Northshore June/July 2018