Northshore Magazine

Best of the North Shore 2018

Northshore magazine showcases the best that the North Shore of Boston, MA has to offer.

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Page 215 of 259

NORTHSHOREMAG.COM 214 AUGUST 2018 mingle PHOTOGRAPH BY RAPAHEL BRICKMAN open until 11:45 p.m. for your dining pleasure. INSIDER'S TIP: Buck-a-Shuck ($1 oysters) is 9-11 p.m. every Thursday night through Columbus Day. 25 State St., Newburyport, 978-358-8479, READERS' CHOICE ELM SQUARE OYSTER CO., ANDOVER STANDOUT QUALITIES: This fun, fresh, and exciting restaurant serves brilliantly creative seafood and Ameri- can dishes until 10 p.m., Tuesday through Saturday. WHAT'S UNIQUE: Elm Square is a scratch kitchen, meaning all of its sauces, seasonings, and condiments (even the sea salt) are made from scratch. INSIDER'S TIP: Oyster happy hour—$1.49 for chef 's choice oysters on the half-shell with your choice of three house- made sauces—is 5-7 p.m. every day. FUN FACT: Elm Square has an extensive American bourbon selection, along with small-batch spirits, American and imported Elm Square Oyster Co. has an extensive American bourbon selection.

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