NORTHSHOREMAG.COM
4
JUNE + JULY 2023
20
14 70
32
Heart of Italy
Il Ponte brings a
convivial neighborhood
vibe to central Italian
cuisine.
14
Secret Spice
Fleur Cuisine
Harborside mixes
Haitian influences
with New England
ingredients with
bold results.
20
E AT + D R I N K
F A C E S +P L A C E S
In Season
Rockport is the
quintessential New
England summer
destination spot.
26
A Brand-New History
Tim Collins, founder
and CEO of EBSCO
Information Services,
has breathed new life
into the 188-acre Meredith
Farm in Topsfield.
32
Green Acres
A new program from
Tufts University supports
sustainable farming
across the North Shore.
36
Celebrating the
Working Waterfront
An indoor science
education space is
dedicated to teaching
kids about Gloucester's
maritime heritage.
42
L I V E + P L AY
C O N T E N T S DEPARTMENTS
IN EVERY ISSUE Editor's Letter Page 8 / northshoremag.com Page 10 / Where to Buy It Page 116
Festive Happenings
Kickstart your June
and July plans with
these things to do
North of Boston.
50
Summer Brew
During our hotter season,
head to one of North
Shore's popular beer
gardens for a cold one.
70
Holiday Road
Tops spots around
New England to
travel this summer.
84
I N D E P T H
S H O P + R E N E W
Cool Shades
Add sensational
specs to your
summer accessories.
46
Summer Glam
Add these stylish
pieces to your
seasonal wardrobe.
48
PHOTOGRAPHS, CLOCKWISE FROM TOP LEFT,
BY ANTHONY TIEULI, BY JOEL LAINO TOP RIGHT
JUNE
+
JULY
2023
