11
INGREDIENTS
• 1 oz of white rum
• 1/2 oz of coconut rum
• 1/2 oz of spiced rum
• 4 oz of orange juice
• 4 oz of pineapple juice
• A splash of grenadine
INSTRUCTIONS
• Fill a 16 oz glass with ice. Add the three rums.
• Fill with equal parts orange and pineapple juice.
• Add a splash of grenadine, and garnish with
cherries soaked/stored in coconut rum.
• NOTE: It's important to be wearing colorful island
wear when drinking these —it adds to the overall
experience.
Cocktails
