33
Baked Honey Mustard Salmon
Serves 4
INGREDIENTS
4 salmon fillets
2 tbsp olive oil
2 cloves garlic, minced
4 tbsp honey
4 tbsp dijon mustard
1/4 tsp smoked paprika
pinch chilli flakes
1/2 lemon, juiced
salt & pepper to taste
2 tbsp chopped parsley
METHOD
1. Preheat oven to 200c/400f.
2. Combine the olive oil, garlic, lemon juice, paprika,
honey, mustard, chilli, salt and pepper. place lemon
slices on the base of a baking dish and place the
salmon on top.
3. Spread half the sauce over the salmon, making sure
it's well coated. bake for 12–15 minutes, or until
salmon is cooked through.
4. Remove from oven, pour over remaining sauce and
broil for about 2 minutes more.
5. Remove from broiler. squeeze lemon juice on top
and sprinkle with parsley.
Lolly's
Kitchen Classics