Northshore Magazine

Northshore April 2016

Northshore magazine showcases the best that the North Shore of Boston, MA has to offer.

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Page 168 of 180

DININGGUIDE 239 Main Street, Stoneham MA 02180 • 781-279-9035 Join Us at Angelo's Ristorante for an Authentic Dining Experience You'll Think your in the Heart Of Italy 9 7 8 - 4 7 0 - 1 6 0 6 1 8 E L M S T. A N D O V E R , M A P A L M E R S - R E S T A U R A N T. C O M Enjoy opening day on the deck! T R A D I T I O N A T P A L M E R S E A S T E R S U N D A Y B R U N C H M O T H E R ' S D A Y B R U N C H dad's kitchen and their family-owned restaurants back in Beirut—offering a variety of halal foods including shawarmas, Kafta, lamb kabobs, chicken, and beef kabobs. 169 Merrimack Street, Methuen, 01844, 978-794-1718, $$ SEAFOOD JOE FISH Nautical is what Joe Fish does best. From its funky maritime interior to the creative presenta- tion of its seafood, the place is all about the fresh catch and the paraphernalia used to capture it. Fried calamari, Chatham oysters, bayou catfish, and grilled Gulf shrimp—these are just a few good reasons to live and dine on the North Shore. Joe Fish is another. 1120 Osgood Street, North Andover, 01845, 978-685-3663; 60 Main Street, North Reading, 01864, 978-207-0357, $$ SEAPORT GRILLE Situated on Gloucester's historic waterfront, Seaport Grille is the perfect dining destination. Fresh catch-of-the-day like halibut, sole, or swordfish; baked stuffed lobster with seafood stuffing; or a sampling from the fried fisherman's platter are favorites. A covered, heated deck affords alfresco dining overlooking Gloucester Harbor. Check out Lobster Roll Thursday and visit the website to see more specials and entertainment on tap. Go for the menu, stay for the vibe! 6 Rowe Square, Gloucester, 01930, 978- 282-9799, $$ STEAKS L'ANDANA GRILL L'Andana Grill is nothing if not upscale. Evoking the spirit of a true trattoria, chef Jamie Mammano features wood-grilled cuisine and homemade pastas like those found in the foothills of Tuscany. Elegant décor includes end-grain wood floors, weathered barn board, and Italian mosaics. Warmer months find guests enjoying alfresco dining on the plant- rich patio, which is also available for parties and events. 86 Cambridge Street, Burlington, 01803, 781-270-0100, $$$ THE LOFT RESTAURANT Chops and tots in a 160-year-old barn— what's more New England than that? Exposed posts and beams are the backdrop for old-fashioned dishes like pot roast, chicken pot pie, and roast prime rib of beef. Such meals are what fortified farmers of times ago, and partaking of a hearty helping today is something akin to time travel. A warm, wood-rich atmos- phere, comfort foods, and merry meads make for a satisfying dining experience, with something of a historical flavor. 1140 Osgood Street, North Andover, 01845, 978-686-0026, loft-steakandchophouse. com. $$

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