Northshore magazine showcases the best that the North Shore of Boston, MA has to offer.
Issue link: http://read.uberflip.com/i/603345
249 MAMADOU'S ARTISAN BAKERY WINCHESTER French-style bread, 781-560-8068 Soluna Garden Farm has made a name for itself in Winchester with its sustainably grown herbs and flowers, plus tea and spice blends. Now, co-owners Amy Hirschfeld and Tatiana Brainerd are expanding on that at Boston Public Market, serving their own hot and iced teas and chai lattes, as well as selling the signature tea and spice blends that customers love so much. There's also a selection of homemade flavor syrups, like lemon thyme, mint, lemon verbena, and cinnamon. Soluna Garden Farm has teamed with other Boston Public Market vendors, too. For instance, Sweet Lydia's chai marshmallows are not only made with the Ceylon chai spice blend, but they also float on top of Soluna Garden Farm's chai lattes for an extra treat. "We're really trying to collaborate with different vendors because it's such a fun environment in the market," Hirschfeld says. solunagardenfarm.com Soluna Garden Farm WINCHESTER photograph by Pete Tschudy (right), by Darren Pellegrino (left) Also check out these other North of Boston–based Public Market vendors: MANGÉ SOMERVILLE Fresh fruit vinegars and fruit sauces, freshfruitvinegars.com Q'S NUTS SOMERVILLE Artisan nut company, qsnuts.com TAZA CHOCOLATE SOMERVILLE Stone-ground organic chocolate, tazachocolate.com UNION SQUARE DONUTS SOMERVILLE Homemade small-batch donuts, unionsquaredonuts.com