44
Issue71 / 2015
FOOD
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The delighTful Pedler oPens in Peckham
This independent, vibrant
neighbourhood eatery, set up by a team
that live in and love Peckham, offers a
relaxed and beautiful environment to
enjoy brunch, lunch and dinner.
"Pedler has an imaginative seasonal menu that takes its
inspiration from using only the best-sourced ingredients"
Owner, Taskin Muzaffer. A distinctive wine list and
impressive array of 'Little Bird' Gin cocktails is also on the
agenda!
Gareth Crosby, Executive Chef went on to comment:
"At Pedler, my focus is to hand-pick the finest seasonal
ingredients, guaranteeing quality and flavour for the daily
changing menu; whilst creating the perfect food pairings for
our sensational wine and cocktail list." The cocktails were
priced between £6-£8, which is standard for a good quality
drink. Their signature, the Peck'em Martini was a delightful
mixture of little bird gin, aperol, cinzano & fresh grapefruit,
which we thoroughly recommend.
Some of our favourite dishes were the duck rosti with
poached eggs and red onion chutney and the smoked
brisket, hispi cabbage and bacon sauce. The dishes
are beautifully presented on clean, white plates. The
atmosphere of the restaurant itself emulates one of an
Italian trattoria, with minimalist décor and bare brick walls
that give it a familiar and welcoming feel.
With a fantastic location at 58 Peckham Rye, Peckham, SE15
4JR and capacity for 70 covers, Pedler has the makings
of a very individual and popular spot; set to become a
cornerstone of the Peckham community.
